Welcome to the “Housekeeping: Room Attendant Carts” video lesson intended to explain how to evaluate and stock your cart properly. This lesson is the third of 15 in the “Housekeeping: Room Attendant” video course, which is meant to help you perform your duties effectively as you service rooms at your workplace. From this lesson, you’ll learn how to inspect your cart to ensure it’s clean and undamaged. Then, this lesson walks you through the linen, terry cloth, and types of amenities you need to have well stocked in your cart.
Overview
COURSE DIFFICULTY
COURSE DURATION
4m
Skills Learned
After completing this online training course, students will be able to:
Understand the Importance of Room Attendant Carts
Identify Best Practices for Cart Organization
Implement Efficient Cleaning Processes Using Carts
Recognize Safety Protocols for Handling Supplies
Housekeeping Staff, Hospitality Professionals, Hotel Management Trainees, Room Attendants
None
01. Introduction to Housekeeping Carts
02. Organization and Inventory Management
03. Cleaning Techniques and Standards
04. Safety and Compliance Procedures
SKILLS LEARNED
Skills Learned
After completing this online training course, students will be able to:
Understand the Importance of Room Attendant Carts
Identify Best Practices for Cart Organization
Implement Efficient Cleaning Processes Using Carts
Recognize Safety Protocols for Handling Supplies
WHO SHOULD ATTEND
Housekeeping Staff, Hospitality Professionals, Hotel Management Trainees, Room Attendants
PREREQUISITES
None
COURSE OUTLINE
01. Introduction to Housekeeping Carts
02. Organization and Inventory Management
03. Cleaning Techniques and Standards
04. Safety and Compliance Procedures
